Special “K” Bars
Bring sugar and syrup to a boil, add peanut butter, mix well. Pour mixture over cereal and coat well. Place in a 9 x 13 in pan. Melt your chips together and stir well. spread on top of bars. Very good. (yet another Plunkett favorite!!)
Peanut Crisp Bars
In a saucepan, combine sugar, butter and corn syrup, bring to a boil. Stir in peanut butter. Combine in a large bowl the rice krispies and peanuts. Add the hot mixture. Press into a 9 x 13 inch pan.
Frosting: melt the candy bar (sometimes I add extra chocolate chips, about 1 cup) and spread on top of bars. Very Good. This is truly a Plunkett favorite.
Hungry Man’s Lasagna
Brown up your hamburger and drain off excess grease. Boil and drain off your noodles. Add the cheddar cheese soup, spaghetti sauce and hamburger to your noodles. Mix well. Place noodle mixture in a deep 9 x 13 inch greased baking pan. sprinkle cheese on top. Bake at 350 degrees for 1/2 hour. Makes a lot. Good.
Chicken Spaghetti
Boil up the fryer chicken with pieces of celery, green pepper and salt. Reserve the broth. Cook up the spaghetti noodles; cut up the cooked chicken. Saute your onions and green pepper in about 1 tblsp butter. Add mushroom soup and about 1 cup of the chicken broth. Add in your cheese and chicken. You may also add frech mushrooms, if you like. Place in a covered casserole and cook for 45 minutes at 350 degrees. Remove lid and cook an additional 15 minutes longer. Sprinkle with Parmesean Cheese. Good.
