- 16 oz Cream Cheese
- 1 cup finely chopped Onion
- 1 cup chopped stuffed Olives
- ½ tsp Garlic Powder
- 1 tsp Worcestershire Sauce
- 1-1/2 cups Cheddar Cheese, grated
- Salt and Pepper to taste
Mix all ingredients together with hands. Form into 2 or 3 balls. Roll in chopped walnuts. Refrigerate. Keeps well for 2 or 3 weeks for holidays.
