French Dressing
- 1/2 cup Oil
- 1/4 cup Onion, minced
- 1/2 cup Catsup
- 1/2 cup White Sugar
- 1/4 cup Vinegar
Place all ingredients in your blender, and mix until smooth. Very good. (This recipe has been passed down to us by Dean’s mom, Sylvia Plunkett.)
August 25th, 2009 / Tags:Plunkett , Recipes / Categories: Recipe, Salads and Salad Dressings /
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submitted by the Plunketts
