Submitted by:  Colleen and Jeff Prentiss

1 can white corn
t tablespoon flour
2 tablespoons butter
1 cup grated cheese
1 cup milk
1 cup bread crumbs
2 eggs, well beaten
Preheat oven to 425 degrees.  Beat eggs and combine with rest of the ingredients.  Pour into a greased casserole dish.  Back for 35 minutes,
Note:  May be topped with your choice of shredded cheese for extra zing and flavor!!

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