Submitted by: Colleen and Jeff Prentiss
Brown up 2 lbs of beef tips (cubed or thin sliced). To this add: 1/4 cup soy sauce; 1 tsp Mrs. Dash Seasoning; 1 tsp Lemon Pepper; 1 tsp Season Salt; 1 tsp garlic salt. Chop and cube up your veggies: 2 onions, 4 stalks celery, 1 green pepper, 5 potatoes and 4 carrots. 2 cans of stewed tomatoes (w/juice), 1 can zesty tomato sauce, 1 can diced tomatoes (w/juice). Place all ingredients in your crock pot, cover, cook on low for about 5-6 hours. Enjoy! Very hearty, warm and filliing!Categories
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